The Telegraph | Hotel EMC2, Autograph Collection

The Telegraph (UK): Hotel EMC2

This 21-floor hotel stands tall at the intersection of art and science…

Bon Appétit | Hotel EMC2, Autograph Collection

Bon Appétit: Where Do All Those Books Come From in Restaurant Libraries?

“Scott showed up with a few boxes one day,” says Justyna Chrupek of the day she…

The Washington Post | Hotel EMC2, Autograph Collection

The Washington Post: Six ways hotels are targeting the millennial market (and benefiting us all)

Hotels, they are a’changin’, as hoteliers develop properties that cater to the…

5 Theatrical Performances To See This Fall

5 Theatrical Performances To See This Fall

5 Theatrical Performances To See This Fall Good news, Chicago! There are 100…


Chicago Ideas Week | Hotel EMC2, Autograph Collection

Why You Should Go To Chicago Ideas Week 2017

Why You Should Go To Chicago Ideas Week 2017 Every year, Chicago Ideas Week…


Hotel News Resource | Hotel EMC2, Autograph Collection

Hotel News Resources: Hotel EMC2 Downtown Chicago Celebrates Opening

Designed by the award-winning Rockwell Group, the eclectic aesthetic of the…

Hospitality Technology: Hotel EMC2 Elevates the Guest Experience with State-of-the-Art Tech Amenities

Hotel EMC2, Autograph Collection, the brainchild of local real estate developer…

Crain's Chicago Business | Hotel EMC2, Autograph Collection

Crain's Chicago Business: The Albert in Hotel EMC2 is a grownup spot

For most people, the name Albert Einstein brings to mind other things—his…

Chicago Magazine | Hotel EMC2, Autograph Collection

Chicago Magazine: What Penny Eats - Calabrian chile campanelle at the Albert

I flipped for this. It’s a perfect balance of pasta, greens, and pecorino…

WGN TV | Hotel EMC2, Autograph Collection

WGN TV: Lunchbreak: Burrata cheese marinated with basil, celery and watermelon

Executive Chef Brandon Brumback: Burrata Cheese Marinated with Basil, Celery…