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The intersection of art & Science

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Hotel Events

LIMITED TIME MENU

Mushroom Galore

Who doesn’t truly enjoy the benefits of mushrooms, from the health aspect of the mushroom to the taste. Let Chef Chiappetti walk you thru how to buy, what to buy and how to cook. Our wine specialist Kyle Heathman pairs up mushrooms focused food with great super Tuscan wines. Come taste and buy wines rarely found in America.

Thursday, October 24, 2024
6:30 pm
9:00 pm
Cost:  
$55 / person
LIMITED TIME MENU

Holiday Cooking with Kids

Holiday cooking class with kids. Come bring your kids into our kitchen and get one on one cooking classes with Chef Chiappetti. Spend 3 hours making pasta, bread, cookies. Please join us for a real holiday treat for the kids.

Thursday, November 21, 2024
6:00 pm
9:00 pm
Cost:  
$40 per person
LIMITED TIME MENU

A Class on Bubbles

Nothing says happy holidays more than to come experience an interactive experience with our mixologist and chef. They are excited to spend the season teaching you what bubbles to buy, how to serve, and elevate them in cocktails. Learn how to marry champagne and spirits to create delightful cocktails for friends and family this holiday season. Shake and sip a classic-twisted Bellini and a champagne spritz. Holiday traditions begin with classes like this.

Thursday, December 26, 2024
6:30 pm
9:00 pm
Cost:  
$60 per person